Strandrestaurant FFtijd

Verse Scholfilet

Pan-fried plaice fillet served with seasonal vegetables and a delicate lemon-butter sauce.

$28

Hollandse Garnalenkroketten

Crispy croquettes filled with creamy Dutch shrimp ragout, typically served with a touch of parsley and lemon.

$16

Kabeljauw met Mosterdsaus

Baked cod loin accompanied by a rich mustard sauce, roasted potatoes, and fresh green asparagus.

$32

Zeeuwse Mosselen

Steamed mussels from Zeeland prepared in white wine, garlic, and fresh herbs, served with crusty bread and fries.

$26