Polishing the menu…
Polishing the menu…
TASTE THE HEART OF TANGA
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Mishkaki Skewers
Tender marinated beef or chicken pieces grilled to perfection, served on skewers with a hint of local spices.
$5
Pilau Rice with Chicken
Fragrant basmati rice cooked with aromatic spices, potatoes, and tender chicken, a staple of East African cuisine.
$7
Samaki wa Nazi
Fresh local fish simmered in a rich and creamy coconut curry sauce, often served with ugali or rice.
$9
Ndizi Nyama
A hearty stew featuring green bananas cooked with succulent pieces of beef in a savory, spiced tomato-based sauce.
$8