Polishing the menu…
Polishing the menu…
DINE WHERE THE OCEAN KISSES THE SKY
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Grilled Wahoo with Mango Salsa
A succulent fillet of locally sourced wahoo, perfectly grilled and topped with a vibrant salsa of fresh mango, red onion, and cilantro.
$28
Cape Verdean Seafood Cataplana
A rich and aromatic stew featuring a bounty of fresh local seafood including lobster, shrimp, and mussels, slow-cooked with vegetables and a hint of white wine.
$35
Catch of the Day 'Sunset Style'
Your choice of the freshest fish available, prepared either pan-seared or baked with a delicate lemon-herb butter sauce and seasonal vegetables.
$26
Grilled Octopus with Paprika Potatoes
Tender grilled octopus marinated in olive oil and garlic, served alongside roasted new potatoes seasoned with smoked paprika and parsley.
$29