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Polishing the menu…
FRESH SUSHI, WEST COAST PERFECTION
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Salmon Mentai Roll
A popular roll featuring fresh salmon, creamy mentaiko sauce, and a hint of spice, torched to perfection for a smoky finish.
$14
Sashimi Moriawase (5 Kinds)
A vibrant platter showcasing five varieties of the freshest seasonal raw fish, expertly sliced and beautifully presented.
$32
Unagi Don
Grilled freshwater eel glazed with a sweet and savory tare sauce, served atop a bed of fluffy Japanese rice.
$20
Soft Shell Crab Tempura
Crispy deep-fried soft shell crab, lightly battered and served with a delicate dipping sauce, perfect as an appetizer.
$12