Polishing the menu…
Polishing the menu…
OCEAN VIEWS, CRAFT COCKTAILS, UNFORGETTABLE NIGHTS
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Tacking Point Seafood Platter
A generous selection of locally sourced prawns, oysters, calamari, and grilled fish, served with a zesty lemon aioli.
$48
Aussie Beef Burger
A juicy grass-fed beef patty topped with beetroot, fried egg, crispy bacon, and melted cheese on a toasted brioche bun.
$22
Mango & Macadamia Salad
Fresh mixed greens with sweet mango, crunchy macadamia nuts, cherry tomatoes, and a light passionfruit vinaigrette.
$18
Saltwater Barramundi Fillet
Pan-seared Australian barramundi served with seasonal greens and a delicate lemon-butter sauce.
$32