Polishing the menu…
Polishing the menu…
TASTE THE REAL MEXICO, ISLAND STYLE!
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Tacos al Pastor
Marinated pork, slow-cooked on a vertical spit, served in warm corn tortillas with pineapple, onion, and cilantro.
$14
Enchiladas Suizas
Chicken-filled tortillas bathed in a creamy green tomatillo sauce, topped with melted cheese and a dollop of sour cream.
$16
Guacamole Fresco
Freshly mashed avocados mixed with diced onion, cilantro, jalapeño, and lime juice, served with crispy tortilla chips.
$10
Fajitas Mixtas
Sizzling platter of grilled steak and chicken strips with bell peppers and onions, accompanied by warm tortillas and all the fixings.
$22