Polishing the menu…
Polishing the menu…
ELAFONISOS'S BEST-KEPT SECRET SUNSET SPOT
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Feta Saganaki with Honey
Crispy pan-fried feta cheese drizzled with local honey and a sprinkle of sesame seeds, offering a perfect balance of savory and sweet.
$12
Tzatziki with Warm Pita
Creamy Greek yogurt dip blended with fresh cucumber, garlic, and dill, served with warm, fluffy pita bread for dipping.
$9
Greek Olives & Rusks
A simple yet satisfying platter of local Kalamata olives and crispy barley rusks, ideal for light snacking with your drink.
$8
Spinach Pie Bites
Miniature savory pastries filled with a rich mixture of spinach, feta cheese, and herbs, baked to golden perfection.
$11