Tastes

Moussaka

A classic Greek casserole featuring layers of seasoned minced beef, eggplant, potatoes, and a rich béchamel sauce, baked to golden perfection.

$18

Fresh Grilled Octopus

Tender octopus marinated in olive oil and herbs, expertly grilled and served with a squeeze of fresh lemon, capturing the essence of the Aegean.

$24

Dakos Salad

A refreshing Cretan salad made with barley rusks, ripe tomatoes, crumbled feta cheese, capers, olives, and drizzled with local extra virgin olive oil.

$14

Lamb Kleftiko

Slow-cooked lamb shank, traditionally baked in parchment paper with potatoes, vegetables, and herbs, resulting in incredibly tender and flavorful meat.

$26