Polishing the menu…
Polishing the menu…
QUIET HARBOR, UNFORGETTABLE FLAVORS
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Black Sea Turbot
Pan-seared turbot, caught fresh daily, served with a delicate lemon-herb butter sauce and seasonal local vegetables.
$28
Danube Herring Salad
A refreshing salad featuring smoked Danube herring, new potatoes, red onion, and dill, dressed with a light vinaigrette.
$16
Borsch with Pampushky
Traditional Ukrainian borsch, rich with beetroot and tender beef, accompanied by garlic pampushky and sour cream.
$14
Local Berry Vareniki
Sweet dumplings filled with a medley of fresh, seasonal berries, served with a dollop of homemade crème fraîche.
$12