Polishing the menu…
Polishing the menu…
TAVOLA: WHERE ISLAND ELEGANCE MEETS ITALIAN FLAVOR
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Spaghetti Carbonara
Classic Roman pasta dish featuring al dente spaghetti tossed with crispy guanciale, rich egg yolk, Pecorino Romano cheese, and black pepper.
$24
Pizza Margherita
A timeless Neapolitan pizza with San Marzano tomato sauce, fresh mozzarella, basil, and a drizzle of extra virgin olive oil, baked in a wood-fired oven.
$20
Branzino al Sale
Whole Mediterranean sea bass baked in a salt crust, preserving its delicate flavor and moist texture, served tableside with seasonal vegetables.
$38
Tiramisu
A beloved Italian dessert made with layers of coffee-soaked ladyfingers, mascarpone cheese, and cocoa powder, offering a delightful sweet finish.
$12