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Polishing the menu…
SIP, SAVOR, AND SUNSET IN QUIBERON
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Planche de Charcuterie Locale
A generous board featuring a selection of cured meats and pâtés from local Breton producers, served with crusty baguette.
$22
Assiette de Fromages Bretons
Discover the rich flavors of Brittany with an assortment of regional cheeses, accompanied by fig jam and walnuts.
$20
Huîtres de Quiberon (6 pièces)
Six fresh, briny oysters harvested directly from the Bay of Quiberon, served on ice with lemon and mignonette.
$18
Tarte Fine aux Pommes Caramel Beurre Salé
A delicate apple tart with a crispy crust, topped with luscious salted butter caramel, a true Breton specialty.
$12