Terraza Laguna

Huachinango a la Talla

A whole red snapper butterflied and grilled to perfection, marinated in a savory blend of chili and spices, served with rice and fresh vegetables.

$28

Camarones al Coco

Succulent jumbo shrimp coated in a crispy coconut batter, fried golden brown, and served with a tangy mango dipping sauce.

$22

Tampiqueña Especial

A classic Tampico dish featuring a grilled skirt steak, accompanied by an enchilada, refried beans, guacamole, and rajas con crema.

$25

Ceviche de Pescado Fresco

Finely diced fresh local fish marinated in lime juice with red onion, cilantro, and a hint of serrano chili, served with tostadas.

$18