Thai Lagoon Restaurant

Pad Thai with Prawns

Classic stir-fried rice noodles with succulent prawns, egg, tofu, bean sprouts, and crushed peanuts, finished with a squeeze of lime.

$22

Green Curry Chicken

Aromatic green curry paste cooked with tender chicken, bamboo shoots, green beans, and basil in rich coconut milk.

$21

Massaman Lamb Shank

Slow-cooked lamb shank in a rich and mild Massaman curry with potatoes, peanuts, and crispy shallots, a hearty and flavorful dish.

$28

Tom Yum Goong

Spicy and sour hot soup with prawns, mushrooms, lemongrass, galangal, and kaffir lime leaves, a true Thai classic.

$19