Polishing the menu…
Polishing the menu…
WINE, BITES, AND GOOD TIMES AWAIT
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Artisan Cheese Board
A selection of fine domestic and imported cheeses, served with fresh fruit, nuts, and artisanal crackers.
$24
Truffle Fries
Crispy golden fries tossed with truffle oil, Parmesan cheese, and fresh parsley, served with a house-made aioli.
$12
Seared Scallops
Pan-seared sea scallops served atop a bed of creamy risotto with asparagus and a lemon-butter sauce.
$32
Flatbread Margherita
A classic flatbread topped with fresh mozzarella, ripe San Marzano tomatoes, and fragrant basil.
$18