Polishing the menu…
Polishing the menu…
COCKTAILS & COASTAL CHARM IN WHANGAPARĀOA
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Pan-Seared Snapper
Freshly caught snapper, seared to perfection and served with seasonal greens and a lemon-butter sauce.
$32
Archer Burger
A gourmet beef patty, topped with aged cheddar, crispy bacon, house-made relish, and served with kumara fries.
$24
Wild Mushroom Risotto
Creamy Arborio rice slow-cooked with a medley of wild mushrooms, truffle oil, and parmesan cheese.
$26
Prawn Linguine
Al dente linguine tossed with succulent prawns, cherry tomatoes, chili, garlic, and fresh parsley in a white wine sauce.
$29