Polishing the menu…
Polishing the menu…
WESTPORT'S PREMIER WATERFRONT COCKTAIL EXPERIENCE
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Seared Scallops with Brown Butter Risotto
Perfectly seared local scallops served atop a creamy, rich brown butter risotto with asparagus tips.
$38
Lobster Roll (Hot or Cold)
Generous portions of fresh Westport lobster, lightly dressed and served on a toasted brioche bun with crispy fries.
$32
Back Eddy Fish Tacos
Crispy fried local fish nestled in warm tortillas with a zesty slaw, avocado cream, and pickled onions.
$24
Oysters on the Half Shell
A rotating selection of the freshest oysters from New England waters, served with classic mignonette and cocktail sauce.
$28