The Beach Bar

Penang Prawn Cocktail

Succulent local prawns tossed in a zesty calamansi-infused cocktail sauce, served with crisp greens.

$18

Grilled Barramundi with Sambal

Freshly caught barramundi grilled to perfection, accompanied by a fiery homemade sambal and steamed rice.

$25

Butterworth Sunset Sling

A refreshing gin-based cocktail featuring local fruits like lychee and dragon fruit, topped with a splash of soda.

$14

Spicy Seafood Skewers

A medley of marinated squid, fish, and prawns grilled on skewers, brushed with a spicy chili glaze.

$22