The Beach Bar & Restaurant

Grilled Mediterranean Sea Bream

A whole, locally sourced sea bream, seasoned with herbs and lemon, perfectly grilled and served with seasonal vegetables.

$28

Tunisian Seafood Tagine

A rich and aromatic stew featuring a medley of fresh prawns, calamari, and fish, slow-cooked with tomatoes, peppers, and traditional spices.

$25

Harissa-Spiced Lamb Chops

Tender lamb chops marinated in a fiery harissa blend, grilled to perfection and accompanied by couscous and roasted root vegetables.

$32

Citrus & Mint Prawn Salad

Succulent grilled prawns tossed with fresh greens, segments of local citrus, and a refreshing mint vinaigrette.

$22