Polishing the menu…
Polishing the menu…
EAST LONDON'S COCKTAIL OASIS, NESTLED BY THE SEA
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Coastal Calamari Bites
Lightly fried calamari rings served with a zesty lemon aioli and fresh rocket.
$12
Peri-Peri Prawn Skewers
Succulent prawns marinated in a fiery peri-peri sauce, grilled to perfection and served with a cooling mint dip.
$16
Biltong & Blue Cheese Crostini
Crispy crostini topped with thinly sliced biltong, creamy blue cheese, and a drizzle of fig reduction.
$10
Spicy Chicken Livers
Tender chicken livers sautéed in a rich, spicy tomato and onion sauce, ideal for sharing.
$9