Polishing the menu…
Polishing the menu…
BAHAMIAN CHARM MEETS CULINARY EXCELLENCE!
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Grilled Local Lobster Tail
Succulent local lobster tail, grilled to perfection and served with drawn butter and island-spiced rice.
$48
Conch Fritters with Spicy Aioli
Crispy golden fritters packed with tender conch, served with a zesty homemade spicy aioli for dipping.
$16
Blackened Mahi-Mahi
Fresh mahi-mahi fillet seasoned with a robust blend of spices, pan-seared to a perfect crust and served with seasonal vegetables.
$36
Boathouse Seafood Pasta
A generous medley of shrimp, scallops, and fresh fish tossed with linguine in a rich garlic butter white wine sauce.
$39