Polishing the menu…
Polishing the menu…
CRAFT, COFFEE, COMMUNITY: SAN FRANCISCO'S HIDDEN GEM
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Artisan Avocado Toast
Thick-cut sourdough topped with smashed avocado, everything bagel seasoning, cherry tomatoes, and a drizzle of olive oil.
$12
Craftsman's Cold Brew
Slow-steeped, single-origin coffee, offering a smooth, low-acid, and highly caffeinated experience.
$6
Maple Pecan Scone
A flaky, buttery scone baked with real maple syrup and crunchy pecans, perfect with your morning coffee.
$5
Workshop Lunch Combo
Your choice of a gourmet sandwich or salad paired with a freshly brewed iced tea or lemonade.
$18