Polishing the menu…
Polishing the menu…
CHILL VIBES, EPIC COCKTAILS, PACIFIC VIEWS
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Pacific Ceviche
Fresh catch of the day marinated in lime juice with red onion, cilantro, and a hint of chili, served with crispy plantain chips.
$14
Nica Nachos
Crispy tortilla chips loaded with slow-cooked pulled pork, melted cheese, pickled jalapeños, and a dollop of fresh guacamole and sour cream.
$12
Grilled Fish Tacos
Two soft tortillas filled with perfectly grilled local fish, shredded cabbage, a zesty crema, and a sprinkle of fresh pico de gallo.
$13
Tropical Fruit Platter
A refreshing assortment of Nicaragua's finest seasonal fruits, including mango, pineapple, papaya, and watermelon.
$9