Polishing the menu…
Polishing the menu…
GOA'S CULINARY GEM: FRESH CATCH, VIBRANT VIBES
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Goan Fish Curry
A rich and tangy curry featuring fresh local fish simmered in a coconut-based gravy with traditional Goan spices.
$18
Prawn Balchão
Spicy and flavorful prawns cooked in a fiery red chili and vinegar masala, a true Goan delicacy.
$22
Tandoori Pomfret
Whole pomfret marinated in yogurt and aromatic tandoori spices, then grilled to perfection in a clay oven.
$25
Crab Xec Xec
Fresh crab cooked in a thick, roasted coconut and spice gravy, offering a unique and robust flavor.
$28