Polishing the menu…
Polishing the menu…
ISLAND VIEWS, CRAFT COCKTAILS, UNFORGETTABLE NIGHTS
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San Juan Seafood Cioppino
A rich tomato-based stew brimming with local clams, mussels, prawns, and the catch of the day, served with crusty sourdough.
$38
Madrona Burger
A gourmet burger featuring locally sourced beef, Tillamook cheddar, caramelized onions, and house-made aioli on a brioche bun.
$22
Grilled Pacific Salmon
Fresh-caught Pacific salmon expertly grilled and served with seasonal vegetables and a lemon-dill beurre blanc.
$36
Island Berry Crumble
A warm, comforting crumble made with a medley of local berries, topped with a buttery oat streusel and vanilla bean ice cream.
$14