Polishing the menu…
Polishing the menu…
HASTINGS' BEST KEPT SECRET FOR CRAFT COCKTAILS
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Smoked Haddock Fishcakes
Flaky smoked haddock and potato, lightly fried and served with a zesty lemon aioli.
$12
Sussex Charmer Cheese Board
A selection of local Sussex Charmer cheese, accompanied by artisan crackers, chutney, and grapes.
$18
Miniature Steak & Ale Pies
Tender chunks of local beef slow-cooked in rich ale gravy, encased in golden puff pastry.
$15
Spiced Chickpea Fritters
Crispy fritters made with spiced chickpeas and herbs, served with a cooling mint yogurt dip.
$10