Polishing the menu…
Polishing the menu…
LA'S BEST-KEPT SECRET FOR AUTHENTIC ITALIAN
The Rinaldi Special
A legendary combination of thinly sliced prosciutto, mortadella, salami, provolone, and roasted red peppers on a crusty Italian roll.
$15
Meatball Sub
Hearty homemade meatballs simmered in rich marinara sauce, topped with melted mozzarella and parmesan cheese.
$14
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Chicken Pesto Panini
Grilled chicken breast, fresh mozzarella, ripe tomatoes, and fragrant basil pesto pressed on artisan bread.
$13
Cannoli
Crispy pastry shells filled with a sweet, creamy ricotta cheese mixture and often studded with chocolate chips or candied fruit.
$5
