Το Πεύκο (The Pine Tree)

Moussaka

A classic Greek casserole layered with seasoned ground beef, eggplant, potatoes, and topped with a creamy béchamel sauce.

$14

Souvlaki Platter

Tender skewers of marinated pork or chicken, grilled to perfection and served with pita bread, tzatziki, and fresh fries.

$12

Dakos Salad

A refreshing Cretan barley rusk salad topped with ripe tomatoes, crumbled feta cheese, olives, capers, and a drizzle of local olive oil.

$9

Kleftiko

Slow-cooked lamb, traditionally baked in parchment paper with potatoes, vegetables, and herbs until incredibly tender.

$18