Polishing the menu…
Polishing the menu…
CRAFT BEER & COASTAL CHILL IN COOKS BEACH
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Coromandel Mussel Fritters
Freshly shucked Coromandel mussels mixed with herbs and a light batter, served golden brown with a zesty aioli.
$18
Brewers Beef Burger
A juicy, locally sourced beef patty topped with aged cheddar, crispy bacon, fresh lettuce, tomato, and their special house sauce on a toasted brioche bun.
$24
Wood-Fired Pizza 'The Cooks'
Hand-stretched pizza base topped with rich tomato sauce, mozzarella, smoked ham, pineapple, and a sprinkle of local herbs, baked to perfection in their wood-fired oven.
$26
Fish & Chips with Tartare
Crispy battered fresh catch of the day, served with golden fries, a side salad, and homemade tartare sauce.
$28