Polishing the menu…
Polishing the menu…
ELEVATED VIEWS, UNFORGETTABLE HILTON HEAD SUNSETS
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Lowcountry Shrimp Skewers
Grilled jumbo shrimp marinated in a zesty lemon-herb sauce, served with a sweet chili glaze.
$18
Truffle Parmesan Fries
Crispy shoestring fries tossed with white truffle oil, grated Parmesan cheese, and fresh parsley.
$12
Ahi Tuna Poke Bowl
Fresh sushi-grade Ahi tuna, avocado, cucumber, and seaweed salad over sticky rice with a soy-ginger dressing.
$22
Artisan Cheese & Charcuterie Board
A selection of local and imported cheeses, cured meats, olives, fruit preserves, and crusty bread.
$26