Polishing the menu…
Polishing the menu…
SCOTTISH SPIRIT MEETS SPANISH CHARM
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Haggis Bonbons
Crispy fried balls of traditional Scottish haggis, served with a tangy whisky marmalade.
$12
Patatas Bravas 'Scotsman Style'
Crispy fried potato cubes drizzled with a spicy tomato sauce and a dollop of creamy aioli, with a hint of smoked paprika.
$9
Mini Fish & Chips
Bite-sized portions of battered white fish and golden fries, accompanied by a zesty tartar sauce.
$14
Chorizo Croquettes
Creamy béchamel and diced Spanish chorizo, breaded and fried to perfection, served with a roasted red pepper dip.
$11