Polishing the menu…
Polishing the menu…
OCEANFRONT VIEWS AND FRESH COASTAL CUISINE
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Manzanita Dungeness Crab Cakes
Pan-seared Dungeness crab cakes served with a zesty lemon-dill aioli and a fresh arugula salad.
$32
Pacific Halibut with Foraged Mushrooms
Locally sourced Pacific halibut fillet pan-roasted and served with a medley of wild, foraged Oregon mushrooms and seasonal vegetables.
$45
Coastal Seafood Linguine
A generous portion of linguine tossed with fresh clams, mussels, shrimp, and a light white wine garlic sauce.
$38
The Spinn's Signature Clam Chowder
A rich and creamy New England-style clam chowder, packed with tender clams and potatoes, served with warm sourdough bread.
$16