Polishing the menu…
Polishing the menu…
WALBERSWICK'S CHARMING RIVERSIDE RETREAT
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Pan-Seared Scallops
Freshly caught Suffolk scallops, seared to perfection and served with a delicate pea puree and crispy pancetta.
$28
Blythburgh Pork Belly
Slow-roasted Blythburgh pork belly with crackling, accompanied by creamy mashed potatoes, seasonal greens, and a rich apple gravy.
$24
Local Fish & Chips
Crispy battered catch of the day, served with hand-cut chips, mushy peas, and homemade tartare sauce.
$19
Walberswick Wild Mushroom Risotto
Creamy Arborio rice cooked with a medley of wild mushrooms foraged locally, finished with Parmesan cheese and truffle oil.
$21