The Timbiriche cafe

Featured dishes

Mofongo con Camarones

A classic Puerto Rican dish featuring mashed green plantains seasoned with garlic and pork cracklings, generously topped with succulent garlic shrimp.

$22

Arepas de Coco con Bacalao

Sweet coconut arepas, lightly fried until golden, served with a savory stew of flaked salted codfish, peppers, and onions.

$18

Pescado Frito Entero

A whole fresh-caught local fish, seasoned and perfectly fried to a crispy golden brown, served with tostones and a fresh garden salad.

$28

Pastelillos de Chapín

Crispy fried turnovers filled with a flavorful and tender stew of local trunkfish, a beloved Loíza specialty.