Polishing the menu…
Polishing the menu…
VERMILION'S COCKTAIL SANCTUARY: UNLOCK THE VAULT
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Artisan Cheese Board
A curated selection of local and imported cheeses, served with seasonal fruits, artisanal crackers, and house-made preserves.
$22
Truffle Mushroom Flatbread
Crispy flatbread topped with earthy truffle oil, wild mushrooms, creamy fontina cheese, and fresh herbs.
$18
Smoked Salmon Crostini
Toasted baguette slices layered with dill cream cheese, delicate smoked salmon, capers, and a sprinkle of fresh chives.
$16
Chocolate Lava Cake
A rich, warm chocolate cake with a molten center, served with a scoop of vanilla bean ice cream and raspberry coulis.
$12