To Fagopoti

Kefalonian Meat Pie

A traditional island specialty, this savory pie features tender slow-cooked lamb and rice encased in a flaky, golden pastry.

$18

Grilled Fresh Fish of the Day

Enjoy the catch of the day, simply grilled with olive oil, lemon, and local herbs, served with seasonal vegetables.

$28

Shrimp Saganaki

Succulent shrimp sautéed in a rich tomato sauce with feta cheese and a hint of ouzo, served bubbling hot.

$22

Moussaka

A classic Greek comfort dish with layers of seasoned ground beef, eggplant, and potato, topped with a creamy béchamel sauce.

$19