TO LIMANI

Featured dishes

Calamari Tiganito

Tender, lightly fried calamari rings served with a wedge of fresh lemon and a sprinkle of parsley, a classic starter.

$16

Fresh Grilled Sea Bream

A whole sea bream, locally sourced and perfectly grilled, seasoned with olive oil, herbs, and served with seasonal vegetables.

$28

Seafood Meze Platter

A generous selection of small seafood dishes including octopus, prawns, mussels, and various dips, ideal for sharing.

$45

Prawn Saganaki

Succulent prawns cooked in a rich tomato sauce with feta cheese, garlic, and a hint of ouzo, served bubbling hot.