Polishing the menu…
Polishing the menu…
VERIGE'S BEST KEPT SECRET, SUNSETS AND SIPS
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Adriatic Seafood Platter
A bountiful selection of freshly grilled calamari, succulent prawns, and local whitefish, seasoned with herbs and lemon.
$38
Montenegrin Njegusi Prosciutto Bruschetta
Crispy toasted bread topped with thinly sliced Njegusi prosciutto, ripe cherry tomatoes, basil, and a drizzle of olive oil.
$16
Verige Sunset Spritz
A refreshing blend of local elderflower liqueur, sparkling wine, a splash of soda, and a garnish of fresh berries.
$12
Truffle Mushroom Risotto
Creamy Arborio rice slow-cooked with wild mushrooms, Parmesan cheese, and a delicate hint of black truffle oil.
$24