Polishing the menu…
Polishing the menu…
TRE VELE: WHERE ADRIATIC VIEWS MEET CULINARY BLISS
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Orecchiette ai Frutti di Mare
Handmade orecchiette pasta tossed with a medley of fresh local seafood including mussels, clams, and shrimp in a light cherry tomato sauce.
$28
Pizza Tre Vele
Our signature pizza featuring a crispy crust topped with San Marzano tomatoes, mozzarella, prosciutto crudo, rocket, and a drizzle of local olive oil.
$22
Grigliata Mista di Pesce
A generous platter of freshly grilled catch of the day, including swordfish, calamari, and prawns, seasoned simply to highlight their natural flavors.
$35
Polpo alla Griglia con Purea di Fave
Tender grilled octopus served alongside a creamy fava bean purée, a classic Puglian combination offering a delightful contrast of textures and tastes.
$30