Utjeha

Grilled Adriatic Squid

Tender, fresh squid caught daily from the Adriatic Sea, expertly grilled and seasoned with local herbs and olive oil.

$22

Black Risotto (Crni Rižot)

A traditional Montenegrin specialty featuring Arborio rice cooked with cuttlefish ink, creating a rich, savory, and visually striking dish.

$19

Njeguši Prosciutto & Cheese Platter

A delightful appetizer showcasing thinly sliced, air-dried Njeguši prosciutto paired with a selection of local Montenegrin cheeses and olives.

$16

Seafood Buzara

A hearty stew brimming with a variety of fresh local seafood, including mussels, clams, and shrimp, simmered in a flavorful white wine and garlic sauce.

$28