Votsalo Beach Bar

Aegean Breeze Cocktail

A refreshing blend of local masticha liqueur, fresh lime juice, cucumber, and a hint of mint, topped with sparkling water.

$16

Grilled Octopus with Fava

Tender grilled octopus marinated in herbs and olive oil, served alongside creamy fava bean purée and capers.

$28

Votsalo Mezze Platter

A generous platter featuring an assortment of local cheeses, cured meats, olives, sun-dried tomatoes, and warm pita bread.

$24

Sunset Spritz

A vibrant cocktail featuring Aperol, local sparkling wine, a splash of passion fruit, and a garnish of fresh orange.

$15