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Polishing the menu…
AUTHENTIC THAI FLAVORS IN STAVERN
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Pad Thai with Chicken
Stir-fried rice noodles with tender chicken, egg, bean sprouts, and peanuts in a savory tamarind sauce.
$18
Green Curry with Prawns
Aromatic green curry cooked with succulent prawns, coconut milk, bamboo shoots, and fresh Thai basil.
$22
Massaman Curry with Beef
Rich and mild Massaman curry featuring slow-cooked beef, potatoes, onions, and peanuts in a creamy coconut broth.
$20
Tom Yum Goong
Spicy and sour hot soup with prawns, mushrooms, lemongrass, galangal, and kaffir lime leaves.
$15