Polishing the menu…
Polishing the menu…
FRESH CATCH, ISLAND VIBES, UNFORGETTABLE SEAFOOD
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Grilled Whole Fish (Ikan Bakar)
A perfectly grilled local fish, marinated in a rich blend of Indonesian spices and served with sambal matah.
$15
Prawn Satay (Sate Udang)
Succulent skewers of fresh prawns, grilled to perfection and served with a tangy peanut sauce.
$12
Seafood Nasi Goreng
A classic Indonesian fried rice dish, generously loaded with a medley of fresh local seafood.
$10
Spicy Squid with Kangkung (Cumi Pedas Kangkung)
Tender squid stir-fried with water spinach in a fiery chili sauce, a true taste of local Lombok.
$13