Polishing the menu…
Polishing the menu…
SIP, SAVOR, AND UNWIND BY THE WESTPORT SHORES
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Pacific Oyster Shooters
Freshly shucked local oysters served with a zesty mignonette and a hint of house-made cocktail sauce.
$18
Dungeness Crab Cakes
Pan-seared crab cakes made with sweet Dungeness crab, served with a spicy aioli and a fresh herb salad.
$24
Artisan Cheese & Charcuterie Board
A selection of local and imported cheeses, cured meats, seasonal fruits, nuts, and artisanal crackers.
$28
Wild Mushroom Crostini
Toasted baguette slices topped with sautéed wild mushrooms, garlic, fresh thyme, and a drizzle of truffle oil.
$16