Polishing the menu…
Polishing the menu…
TOKYO'S PREMIER COCKTAIL HAVEN
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YOLO's Signature Wagyu Skewers
Succulent slices of premium Japanese Wagyu beef, perfectly seared and seasoned, served with a delicate yuzu-kosho dipping sauce.
$28
Tokyo Truffle Fries
Crispy golden fries tossed with aromatic truffle oil, grated Parmesan cheese, and fresh parsley, an irresistible accompaniment to any drink.
$12
Edamame with Sea Salt & Chili Flakes
Classic steamed edamame pods lightly seasoned with flaky sea salt and a hint of chili flakes for a subtle kick.
$8
Artisanal Cheese & Charcuterie Board
A curated selection of local and international cheeses, cured meats, olives, and artisanal crackers, ideal for sharing.
$35