Woods Cafe & Restaurant

Featured dishes

Foul Medames Platter

A traditional Egyptian breakfast staple featuring slow-cooked fava beans seasoned with olive oil, cumin, and fresh herbs, served with warm pita bread.

$6

Hawawshi

A savory Egyptian meat pie, with spiced minced beef baked inside a baladi bread, offering a delightful crunch and rich flavor.

$9

Seafood Tagine

A fragrant clay pot stew brimming with fresh local seafood like shrimp and calamari, slow-cooked with aromatic spices and vegetables in a rich tomato sauce.

$18

Umm Ali

A classic Egyptian bread pudding made with puff pastry, milk, sugar, nuts, and coconut, baked until golden and served warm.