Wrightegaarden Restaurant

Pan-Seared Cod with Root Vegetables

Freshly caught Norwegian cod, pan-seared to perfection, served with a medley of roasted seasonal root vegetables and a delicate butter sauce.

$38

Langesund Seafood Platter

A generous selection of local seafood including shrimp, mussels, and smoked salmon, accompanied by fresh bread and aioli.

$55

Reindeer Fillet with Lingonberry Sauce

Tender reindeer fillet, expertly cooked, served with a rich lingonberry sauce, potato gratin, and seasonal greens.

$42

Traditional Norwegian Fårikål

A hearty and classic Norwegian lamb and cabbage stew, slow-cooked to bring out deep, comforting flavors.

$32