xoriyo restaurant

Grilled Red Snapper

A whole red snapper, expertly grilled and seasoned with a blend of local herbs and a hint of lemon, served with a side of rice.

$22

Somali Spiced Prawns

Succulent prawns marinated in a rich mixture of ginger, garlic, turmeric, and other aromatic Somali spices, pan-fried to perfection.

$18

Goat Meat Stew (Maraq Ari)

A hearty and flavorful stew featuring tender goat meat slow-cooked with potatoes, carrots, and a medley of traditional Somali spices.

$15

Fresh Catch of the Day

Inquire about the chef's daily special, showcasing the freshest fish brought in directly from the Kismayo waters, prepared simply to highlight its natural flavor.

$25