Παλιά Ιστορία - Συκιά Κορινθίας

Grilled Octopus with Fava

Tender grilled octopus, marinated in local herbs and olive oil, served atop creamy fava bean puree with a drizzle of lemon.

$22

Moussaka

A classic Greek comfort dish featuring layers of seasoned ground beef, eggplant, potatoes, and a rich béchamel sauce, baked to golden perfection.

$18

Fresh Catch of the Day

Locally sourced whole fish, often sea bream or red snapper, simply grilled with olive oil and lemon, served with seasonal greens.

$28

Saganaki

Pan-fried kefalotyri cheese, flambéed tableside with a squeeze of lemon, offering a crispy exterior and a melted, salty interior.

$12