Yaringa Boat Harbour

Yaringa Seafood Platter

A generous selection of grilled prawns, fresh oysters, calamari, and local fish, served with a zesty aioli.

$75

Pan-Seared Barramundi

Locally sourced barramundi perfectly pan-seared and served on a bed of seasonal greens with a lemon-butter sauce.

$38

Crib Point Calamari

Lightly floured and fried calamari rings, tender and crispy, accompanied by a house-made tartare sauce.

$24

Harbour Sunset Salad

A vibrant salad featuring grilled halloumi, roasted vegetables, mixed leaves, and a balsamic glaze, perfect for a lighter option.

$22