Polishing the menu…
Polishing the menu…
MUMBAI'S BEST VADAPAV, A CULINARY ICON
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Classic Vadapav
A spicy potato patty, deep-fried in a chickpea flour batter, served in a soft pav (bun) with dry garlic chutney.
$1
Schezwan Vadapav
The classic vadapav elevated with a generous spread of fiery Schezwan chutney, adding a tangy and spicy kick.
$1
Cheese Vadapav
A delightful twist on the original, featuring a slice of melting cheese layered with the potato patty inside the pav.
$2
Choora Pav
Crispy fried chickpea flour bits (choora) mixed with spices, served inside a pav, offering a unique crunchy texture.
$1